Chocolate-Chip Pie
1 pkg dairy-free chocolate chips
1/2 pkg unsweetened coconut
1/2 cup agave
2-(1/3) mini-cups unsweetened applesauce
1 tsp vanilla
1/2 cup non-dairy butter
Mix ingredients together in medium bowl and pour into crust. Bake at 350 for 35 minutes. Simple and delicious!
This easy Chocolate-Chip Pie recipe is a popular dessert in my home. Try it today and share a little love!